Campfire Dinners at The Vista Sol
Join us in Aguanga, just minutes from Temecula Wine Country, for an intimate dining experience under open skies. Our Campfire Dinners bring together seasonal ingredients, open-fire cooking, and a thoughtfully curated guest list around one long table.
Reserve your seat at the table below. Availability is very limited. Seats typically fill up far in advance.
Campfire Dinner
Join us at The Vista Sol for a quaint Spring Campfire Dining experience and immerse yourself in an evening of culinary delights, an unforgettable sunset, and nature's serene embrace. Main Course: Pinwheel Flank Steak stuffed with a delicious blend of Spinach, Cheeses and sun-dried tomatoes.
Campfire Dinner
Join us at The Vista Sol for a quaint Spring Campfire Dining experience and immerse yourself in an evening of culinary delights, an unforgettable sunset, and nature's serene embrace. Main Course: Blackened Cast Iron Steak cooked to perfection with a Cajun Cowboy Butter!
Campfire Dinner
Join us at The Vista Sol for a quaint Spring Campfire Dining experience and immerse yourself in an evening of culinary delights, an unforgettable sunset, and nature's serene embrace. Main Course: Burgundy Tri Tip drizzled with a homemade Cream Peppercorn sauce!
Campfire Dinner
Join us at The Vista Sol for a cozy autumn Campfire Dining experience and immerse yourself in an evening of culinary delights, an unforgettable sunset, and nature's serene embrace. Main Course: Smoked Turkey Breast Slathered with all the Fall Flavors. Under the Skin Herb Butter with Parsley, Sage, Rosemary, Thyme and Garlic of Course!
Campfire Dinner
Join us at The Vista Sol for a cozy autumn Campfire Dining experience and immerse yourself in an evening of culinary delights, an unforgettable sunset, and nature's serene embrace. Main Course: Apple Cider Glazed Apple Cider Glazed Cornish Hens hung over an open flame!
Campfire Dinner
Join us at The Vista Sol for a cozy autumn Campfire Dining experience and immerse yourself in an evening of culinary delights, an unforgettable sunset, and nature's serene embrace. Main Course: Burgundy Peppercorn Tri Tip with Sautéed Mushrooms!
Campfire Dinner (SOLD OUT)
Join us at The Vista Sol for a quaint Summer Campfire Dining experience and immerse yourself in an evening of culinary delights, an unforgettable sunset, and nature's serene embrace. Main Course: Rib Eye Steaks with Cowboy Butter served Family Style!
Campfire Dinner (SOLD OUT)
Join us at The Vista Sol for a quaint Summer Campfire Dining experience and immerse yourself in an evening of culinary delights, an unforgettable sunset, and nature's serene embrace. Main Course: Santa Maria Style Tri Tip with Chimichurri Marinade Served Family Style!
Campfire Dinner
Join us at The Vista Sol for a quaint Summer Campfire Dining experience and immerse yourself in an evening of culinary delights, an unforgettable sunset, and nature's serene embrace. Main Course: Smoked Whole Chicken with Chimichurri Marinade served Family Style!
Campfire Dinner (SOLD OUT)
Join us at The Vista Sol for a quaint Spring Campfire Dining experience and immerse yourself in an evening of culinary delights, an unforgettable sunset, and nature's serene embrace. Main Course: Stuffed Flank Steak rolled with mushroom, goat cheese and spinach!
Campfire Dinner
Join us at The Vista Sol for a quaint Autumn Campfire Dining experience and immerse yourself in an evening of culinary delights, an unforgettable sunset, and nature's serene embrace. Main Course: Apple Cider Brined and Glazed Grilled Chicken Breasts!
Campfire Dinner
Join us at The Vista Sol for a quaint Campfire Dining experience and immerse yourself in an evening of culinary delights, an unforgettable sunset, and nature's serene embrace. Main Course: BBQ Pineapple Chicken Kabobs in a teriyaki marinade!
Campfire Dinner
Join us at The Vista Sol for a quaint Campfire Dining experience and immerse yourself in an evening of culinary delights, an unforgettable sunset, and nature's serene embrace. Main Course: Stuffed pork loin (or chicken breast) brimming with pesto sauce, pine nuts, crispy pancetta, sun-dried tomatoes and parmesan!